{"id":11,"date":"2008-11-28T15:05:32","date_gmt":"2008-11-28T23:05:32","guid":{"rendered":"http:\/\/www.thezeal.com\/cooking\/?p=11"},"modified":"2008-11-28T15:16:14","modified_gmt":"2008-11-28T23:16:14","slug":"spicy-chicken-kababs","status":"publish","type":"post","link":"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/","title":{"rendered":"Spicy Chicken Kababs"},"content":{"rendered":"<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>Chicken &#8211; 1 &#8211; 1.5 lb cut into medium sized pieces<\/li>\n<li>Maida (or All-purpose flour) &#8211; 2 tbsp<\/li>\n<li>Chilli powder &#8211; 2 tsp (or to taste)<\/li>\n<li>Lime Juice &#8211; 2 tbsp<\/li>\n<li>Ginger garlic paste &#8211; 2 tsp<\/li>\n<li>Salt &#8211; to taste<\/li>\n<li>Red Food coloring &#8211; a little<\/li>\n<li>Vinegar &#8211; 1 tsp (optional)<\/li>\n<li>Oil &#8211; for shallow frying (maybe 5 tbsp)<\/li>\n<\/ul>\n<p>For garnish:<\/p>\n<ul>\n<li>Lime slices<\/li>\n<li>Red Onions &#8211; cut lengthwise<\/li>\n<\/ul>\n<p><strong>Method:<br \/>\n<\/strong><br \/>\nTake a bowl and mix all of the mentioned ingredients (except oil) and allow to marinate for 3-4 hrs. Then, heat oil in a pan and shallow fry (put them in and when one side gets brown and crusty, turn the pieces over and let the other side get cooked) the marinated chicken pieces till golden brown. Make sure all sides of the chicken are fried and crispy. (Note: When frying the pieces, put the flame or heat to a medium-high setting so that you can ensure the chicken gets cooked properly while frying on all sides). Pat dry with paper towels to remove excess oil.<\/p>\n<p><strong>Miscellaneous Info:<\/strong><\/p>\n<ul>\n<li>Tips: Garnish with sliced onions and lime slices before serving. Serve as an appetizer or side dish with rice.<\/li>\n<li>Cooking Time: 45 min<\/li>\n<li>Cuisine: Indian<\/li>\n<li>Serves 4<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: Chicken &#8211; 1 &#8211; 1.5 lb cut into medium sized pieces Maida (or All-purpose flour) &#8211; 2 tbsp Chilli powder &#8211; 2 tsp (or to taste) Lime Juice &#8211; 2 tbsp Ginger garlic paste &#8211; 2 tsp Salt &#8211; to taste Red Food coloring &#8211; a little Vinegar &#8211; 1 tsp (optional) Oil &#8211; [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-11","post","type-post","status-publish","format-standard","hentry","category-chicken"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.13 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Spicy Chicken Kababs - Priya&#039;s Food Bites<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spicy Chicken Kababs - Priya&#039;s Food Bites\" \/>\n<meta property=\"og:description\" content=\"Ingredients: Chicken &#8211; 1 &#8211; 1.5 lb cut into medium sized pieces Maida (or All-purpose flour) &#8211; 2 tbsp Chilli powder &#8211; 2 tsp (or to taste) Lime Juice &#8211; 2 tbsp Ginger garlic paste &#8211; 2 tsp Salt &#8211; to taste Red Food coloring &#8211; a little Vinegar &#8211; 1 tsp (optional) Oil &#8211; [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/\" \/>\n<meta property=\"og:site_name\" content=\"Priya&#039;s Food Bites\" \/>\n<meta property=\"article:published_time\" content=\"2008-11-28T23:05:32+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2008-11-28T23:16:14+00:00\" \/>\n<meta name=\"author\" content=\"uspriya\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"uspriya\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/\",\"url\":\"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/\",\"name\":\"Spicy Chicken Kababs - Priya&#039;s Food Bites\",\"isPartOf\":{\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/#website\"},\"datePublished\":\"2008-11-28T23:05:32+00:00\",\"dateModified\":\"2008-11-28T23:16:14+00:00\",\"author\":{\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/#\/schema\/person\/9745a1cd32ef31acf71e27c48d5031ee\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.kaizen.ist\/cooking\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Spicy Chicken Kababs\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/#website\",\"url\":\"https:\/\/www.kaizen.ist\/cooking\/\",\"name\":\"Priya&#039;s Food Bites\",\"description\":\"your source for simple recipes\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.kaizen.ist\/cooking\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/#\/schema\/person\/9745a1cd32ef31acf71e27c48d5031ee\",\"name\":\"uspriya\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.kaizen.ist\/cooking\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/4290b4e51b121e85b50589aa939665823e9c0ab4ebbe2c839825fb4b954fc577?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/4290b4e51b121e85b50589aa939665823e9c0ab4ebbe2c839825fb4b954fc577?s=96&d=mm&r=g\",\"caption\":\"uspriya\"},\"url\":\"https:\/\/www.kaizen.ist\/cooking\/author\/uspriya\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Spicy Chicken Kababs - Priya&#039;s Food Bites","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.kaizen.ist\/cooking\/spicy-chicken-kababs\/","og_locale":"en_US","og_type":"article","og_title":"Spicy Chicken Kababs - Priya&#039;s Food Bites","og_description":"Ingredients: Chicken &#8211; 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