Ingredients:
- Sweet Ripe Mangoes – 2-3
- Milk – 2 tbsp
- Cardamoms – powdered
- Sugar – 2 tbsp
Method:
Remove the skin/seed from the mangoes, cut them and grind them into a pulp in a blender. To this mixture, add sugar, milk and little water and whisk for a minute. Pour into a bowl and add in the powdered cardamom. This is a sweet dish which goes well with chapathis, puris.